Introduction to the Video

 In this video, we'll be making a classic Black Forest Cake. This traditional German dessert is known for its layers of rich chocolate cake, whipped cream, and cherries. It's a decadent and elegant cake that's perfect for special occasions. We’ll guide you through each step to create this stunning and delicious cake at home. 

Ingredients Needed

For the Cake:

• 1 3/4 cups all-purpose flour
• 3/4 cup unsweetened cocoa powder
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons baking soda
• 1 teaspoon salt
• 2 cups granulated sugar
• 1/2 cup vegetable oil
• 2 large eggs
• 1 cup buttermilk
• 2 teaspoons vanilla extract
• 1 cup boiling water

For the Cherry Filling:

• 1 can (21 ounces) cherry pie filling or 2 cups fresh or frozen pitted cherries
• 1/4 cup granulated sugar (if using fresh or frozen cherries)
• 2 tablespoons cornstarch
• 1/4 cup water
• 1 tablespoon cherry liqueur or brandy (optional)

For the Whipped Cream:

• 2 cups heavy whipping cream
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract

For Decorating:

• Chocolate shavings or curls
• Fresh cherries (optional)